Aros el nile
Aros elnil Restaurant Chain
– The success story of Company is fundamentally based on the desire to open a restaurant chain different from traditional companies. However, the will, determination, and above all, sound and meticulous planning are the reasons for its distinction.
Project Concept: A restaurant specializing in (Damietta Toast, Crepes, and Appetizers).
– Damietta toast is a special white bread filled with a mixture of cheese and various types of protein.
– The diverse crepe menu features savory crepes with different types of chicken and meat.
– Appetizers include pickles, salads, and various potatoes to suit Egyptian tastes.
– The restaurant is also considered one of the most famous restaurants in Damietta Governorate, Egypt, and has been known for over fifty year
| Country | Egypt |
| Business Category | Restaurant |
| Establishment Year | 1971 |
| Number of Branches | 2 |
| Franchise Fees | 500,000 |
| Royalty Fees | 5% |
| Marketing Fees | 5% |
| Center Office | Damietta – Nile Corniche – Assar oula |
| Number of Labor | 15:17 |
| Training Period | 2month |
| Equipment Cost | 2,000,000 : 1,500,000 |
| Space Required | 120:150 |
| Fit Out Cost | 3,000,000: 2,500,000 |
| Contract Duration | 4Y |
| Payback Period | 2.5to3year |
| Avg. Investment | 3,000,000:3,500,000 |
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Aros el nile